Preheat your oven to 350°F, and grease a 8-10 inch cast iron skillet.
Sift and mix the dry ingredients in a small bowl with the chocolate chips.
In a separate bowl, cream the butter and sugars until light.
Whisk in the egg and vanilla extract until fluffy.
Fold in the dry ingredients until incorporated.
Evenly spread the batter into the skillet.
Bake for 25-30 minutes until golden brown and crisp on the bottom and sides.
Cool for a few minutes before slicing into 8-12 pieces.
Enjoy!
Chocolate Chip Skillet Cookie https://www.closethecooks.com/2020/12/19/chocolate-chip-skillet-cookie/ December 19, 2020