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British

Crispy Fish and Chips with Tartar Sauce

Fish and Chips are a iconic British dish composed of crispy battered flaky white fish (cod or halibut) served with crispy fries (chips) and tartar sauce. This delicious dish is simple to make at home and very delicious. THE BATTER The crispy, shattery coating on the fish … [Read more...] about Crispy Fish and Chips with Tartar Sauce

Filed Under: Entrees Tagged With: British, Fish, Fried, Main Dishes

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Welcome to Close the Cooks, my name is Rajin. Food blogger, aspiring chef, high school student, and soccer player. See more…

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