Red velvet cupcakes are a classic, old-school cupcake from the 20's. A good red velvet cupcake must be moist, rich, velvety, topped with a tangy, rich cream cheese frosting. THE TRICK BEHIND MOIST, LIGHT CUPCAKES Creaming: combining butter and sugar until light. Creaming … [Read more...] about Red Velvet Cupcakes
Desserts
Cream Cheese Frosting
Cream cheese frosting is one of my favourite frostings. It's combination of sweet and tangy is perfection. With only 5 ingredients, this recipe is quick, simple, and easy. First, in a bowl, cream together butter and cream cheese with the sugar until light and … [Read more...] about Cream Cheese Frosting
Better than Italian Tiramisu
As a coffee lover, tiramisu is my ultimate dessert. The light yet rich mascarpone custard pairs perfectly with the espresso-soaked ladyfingers, creating a heavenly combination that’s sure to impress anyone who hasn’t tried it. I’ll never forget the first time I had tiramisu at an … [Read more...] about Better than Italian Tiramisu
Italian Ladyfingers (Savoiardi)
Ladyfingers are a type of cookie best known as the base for tiramisu, but they also make a wonderful accompaniment to coffee or tea. Light and crisp, they’re perfect for gatherings, as they can be baked quickly and with minimal effort. TECHNIQUE Ladyfingers are … [Read more...] about Italian Ladyfingers (Savoiardi)
Chocolate Chip Cookies
Chocolate chip cookies hold a special place as one of the most iconic treats worldwide. They're often the starting point for many bakers, thanks to their simplicity and quick preparation. With countless recipes available, this one stands out because it delivers on all the … [Read more...] about Chocolate Chip Cookies