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Side Dishes

Dark Rye Roti

Dark rye roti has good health benefits, and is a great alternative for those with wheat allergies, and/or lactose intolerance. Finding foods that are wheat free, and still delicious can be hard that's why I'm sharing this recipe. This recipe has the same process as roti, but … [Read more...] about Dark Rye Roti

Filed Under: Bread, Dairy-Free, Egg-Free, Vegan, Vegetarian Tagged With: Breads, Indian, Side Dishes

Roti

Roti is an unleavened Indian bread that is traditionally eaten with lunch and dinner. Roti is made with just 2 ingredients, atta and water! WHAT IS ATTA, AND WHERE CAN I BUY IT? Atta is stone-ground wholemeal wheat flour. Atta can be purchased at Indian grocery stores or … [Read more...] about Roti

Filed Under: Bread, Dairy-Free, Egg-Free, Vegan, Vegetarian Tagged With: Breads, Indian, Side Dishes

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Welcome to Close the Cooks, my name is Rajin. Food blogger, aspiring chef, high school student, and soccer player. See more…

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