• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Close the Cooks

"Simple to Sophisticated"

  • Recipes
    • Cuisines
      • British
      • Chinese
      • French
      • Indian
      • Italian
    • Diets
      • Dairy-Free
      • Egg-Free
      • Gluten-Free
      • Vegan
      • Vegetarian
  • Bread
  • Breakfast
  • Drinks
  • Desserts
  • Entrees
  • Guides
    • Espresso
    • Ghee
    • Kombucha
    • Yogurt
  • Show Search
Hide Search

Vegetarian

Crispy Puri (Fried Indian Bread)

Puri is Indian fried bread that is traditionally eaten with Chole (Chickpea Curry. It is crispy, flaky, and pairs well with lots of dishes. Also, it requires only a few ingredients that you likely already have. FRYING To find out if your oil is heated to 350°F, dip a … [Read more...] about Crispy Puri (Fried Indian Bread)

Filed Under: Bread, Dairy-Free, Egg-Free, Vegan, Vegetarian Tagged With: Breads, Indian, Side Dishes

Chole (Chickpea Curry)

Chole is a Chickpea Curry that is simple, delicious, and requires minimal work. Chickpea Curry is one of the best curries and most popular curries, especially vegetarians. It is usually served with Puri, but can be served with many other things, such as rice or … [Read more...] about Chole (Chickpea Curry)

Filed Under: Dairy-Free, Egg-Free, Entrees, Gluten-Free, Vegan, Vegetarian Tagged With: Indian, Main Dishes

Banana Chocolate Chip Muffins

Banana Chocolate Chip Muffins are perfect for when you have very ripe bananas laying around. This recipe is delicious, easy, and isn't overly dense like some banana muffin recipes. SECRET TO LIGHTNESS There is a technique to getting lightness in a usually dense muffin. … [Read more...] about Banana Chocolate Chip Muffins

Filed Under: Desserts, Vegetarian Tagged With: Breakfast, Chocolate, Desserts, Muffins, Snacks

Dark Rye Roti

Dark rye roti has good health benefits, and is a great alternative for those with wheat allergies, and/or lactose intolerance. Finding foods that are wheat free, and still delicious can be hard that's why I'm sharing this recipe. This recipe has the same process as roti, but … [Read more...] about Dark Rye Roti

Filed Under: Bread, Dairy-Free, Egg-Free, Vegan, Vegetarian Tagged With: Breads, Indian, Side Dishes

Tender, Fluffy Cinnamon Buns

Most people have tried cinnamon buns from bakeries and grocery stores, but how many have made them at home? Although, homemade cinnamon buns take over 3 hours to make (most of it is rising time), it is still worth the wait. Cinnamon buns are made from a lightly sweetened enriched … [Read more...] about Tender, Fluffy Cinnamon Buns

Filed Under: Desserts, Vegetarian Tagged With: Desserts, Rolls

  • « Go to Previous Page
  • Page 1
  • Interim pages omitted …
  • Page 7
  • Page 8
  • Page 9
  • Page 10
  • Page 11
  • Go to Next Page »

Primary Sidebar

About

Welcome to Close the Cooks, my name is Rajin. Food blogger, aspiring chef, high school student, and soccer player. See more…

Follow Close the Cooks

  • Instagram

Contact © 2022 Close the Cooks. All rights reserved. Privacy Policy